Burnum sparkling wine

Sparkling light pink salmon color with tiny bubbles and persistent and rich perlage.
On the nose, many aromas of citrus, cherry, nectarine, red apple, ripe pear and yellow plums.
Dry sparkling wine of mild freshness with extremely pleasant bubbles that spread rich flavors of yellow fruit on the palate – apple, citrus, lemon peel, melon.
Smooth, elegant, harmonious and durable. Dominant characteristics: fruitiness and freshness.

Gastronomic recommendations: as an aperitif, pasta and seafood risotto, white meat, soft cheeses with a mild taste. Try it with dark chocolate.